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1 (Carbon Steel
Knife Type: Butcher
［Changes］
Handle Material: Live oak Lacquered (Kouseki)
Kikuzuki White Steel No.2 Nashiji Gyuto 240mm Magnolia Handle Silver Steel No.3 1 (Carbon SteelKikuzuki Kikuzuki series is a series presented by Kikumori Sakai based on the concept of "Brilliant Beauty". The Kikuzuki series is designed to give you a sense of the beauty and charm of Japanese kitchen knives. Specifications: Knife Type: Gyuto Steel Type: White Steel No. 2 (Carbon Steel, Rust Prone) Blade Hardness: HRC 60 61 Blade Type: Double edged blade Blade Length: 240mm (9. 4") Blade Height: 50mm (2") Blade Thickness: 2. 8mm (0. 1") Ferrule
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